4/04/2008

Karpas Menu

I’ve been informed that the Gedolim in Eretz Yisrael consider quinoa to be kitniyot. No surprise there. I don’t really even care; I don’t eat the stuff year round.

I’m seriously considering using quinoa for karpas, just to make a point (lehavdil, like the Gr”a was makpid to have kneidlach at his seder, just to show that gebrokts is mishugas).

I have not gathered up the guts to have salsa and corn chips for karpas (we’ll be having seder with relatives, otherwise it would be more of an issue), but maybe peanuts.

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